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WINE AND FOOD MENU
WINE FLIGHTS
Big Tree
Five 3 oz. Pours (for Two to Share)
$18.75
Pick Five Wines
Little Tree
Three 3 oz. Pours $11.25
Pick Three Wines
Wine By the Glass / Bottle to Go
WHITE WINE
Dry Riesling $8 / $22
Aromas of Apples and Peaches
with a Touch of Minerality on the Palate
rs: 0% | ph: 3.06
Vidal Blanc
$8 / $24
Dry with Aromas of Grapefruit
and Wildflowers
rs: 0.5% | ph: 3.53
Sur Lie Chardonnay $8 / $23
Dry, Crisp and Clean
with Tropical Notes and a Lemon Zest Finish
rs: 0.5% | ph: 3.57
Petoskey White $7 / $17
Semi-dry, Apple and Citrus
on the Palate
rs: 2.25% | ph: 3.31
Frontenac Blanc $8 / $23
Semi-sweet, Pineapple
and Mango on the Palate
rs: 3% | ph: 2.99
Sweet Riesling $7 / $19
Sweet, Fruit Forward,
Apple on the Finish
rs: 5% | ph: 3.17
ROSÉ
Marquette Rosé $8 / $25
Dry, Spiced Cherry and Strawberry on the Palate
rs: 0.5% | ph: 3.32
First Crush $8 / $25
Sweet, Candied Strawberry
Aromas Blend with Zippy Acidity
rs: 5% | ph: 2.99
RED WINE
Romance $8 / $28
Dry, Notes of Plum, Currant,
Oak and Vanilla
rs:
0% | ph: 3.59 | cases produced: 73
Marquette $8 / $28
Dry, Black Cherry Notes
with Hints of Spice, Coffee and Chocolate
rs: 0% | ph: 3.34
Petoskey Red $7 / $19
Dry, Lightly Oaked, Hints
of Cherry with a Smooth Finish
rs: 0% | ph: 3.49
Frontenac $8 / $23
Dry, Unoaked with Hints
of Raspberry and Strawberry
rs: 0% | ph: 3.37
Joy $7 / $17
Raspberry and Black Plums
Give Way to a Smooth, Sweet Finish
rs: 2.75% | ph: 3.47
Love Sangria $7 / $19 / 12oz. can
$8
Red Wine Sangria with Notes
of Pineapple and Mango
rs: 3.5% | ph: 3.47
SPARKLING WINES
Shimmer White $8 /
$25
Semi-Dry,
Crisp, Citrus Forward Sparkler
rs: 1.5% | ph: 2.99
Shimmer Rosé $8 /
$25
Sweet,
Refreshing Sparkler with Notes of Red Berries
rs: 6% | ph: 2.99
Shimmer Red $8 /
$25
Sweet,
Refreshing Sparkler with Notes of Dark Fruit
rs: 3.75% | ph: 3.37
Marquette Piquette $7 /
$18
Dry, Refreshing,
Red Wine Seltzer
rs: 0% | ph: 3.14
Mosaic Pétillant Naturel $8 /
$20
Dry, Carbonated, Dark Fruit with Crisp Acidity
on the Palate. No Sulfur Added.
Made in the Ancestral Method, this "Pet Nat" was crafted using a no
intervention mentality, nothing added and nothing taken away. Bottled
unfiltered before fermentation to create carbonation.
rs: 0% | ph: 3.07 | cases produced:
32
DESSERT WINE
Frontenac Dessert $7 / $17
Sweet, Hints of Raspberry, Cherry and Cocoa Powder.
375ml Bottle
rs: 9% | ph: 3.12
Frosé $9
Estate Frontenac with Iced Strawberry Makes This
a Refreshing Patio Pleaser
(Only Available in 12oz Glass)
HARD CIDER
Emmet’s Hard Apple $7 / $16
Semi-sweet, Hard Apple Cider, Made with a Blend of the Finest in
the Orchard
Emmet's Honey Apple Hard Cider $7 / $18
Sweet, Hard Apple Cider, Honey lingers on the Palate, Made with a Blend of the Finest in
the Orchard
Also Available for Take Out in 16 oz. ($8) and
32 oz. ($15)
NON-ALCOHOLIC BEVERAGES
Non-Alcoholic Strawberry Refresher
$6
Quench Your Summer
Thirst with this Refreshing, Non-Alcoholic, Iced Strawberry Freeze
Can of Soda Pop $2
Coke, Diet Coke, 7-Up, Diet 7-Up, Arnold Palmer (iced tea/lemonade)
Bottled Water $2
SNACKS
Gazpacho $9
Garden fresh, locally made in Petoskey
Small Chip & Dip Basket $6
Choose from: Asiago, Spinach Crab, or Jalapeno Feta
Served with Pita Chips
Smoked Whitefish Dip Basket $10
Served with Pita Chips
Chocolates
$5
Sleeve of Six Solid Chocolates in an Assortment of Milk and Dark
Chocolate
WOOD FIRED PIZZA
Cheese Please
Tomato sauce base topped with a three cheese blend. Crust basted with an
herb garlic olive oil blend.
$12.95
Petoskey Pepperoni
Tomato sauce base topped with a three cheese blend and thin slices of
pepperoni. Crust basted with an herb garlic olive oil blend.
$14.95
Margherita Madness
Tomato sauce base topped with a three cheese blend. fresh mozzarella,
organic basil, ripe roma tomatoes, and drizzled with a balsamic glaze. Crust
basted with an herb garlic olive oil blend and dressed with organic micro-greens .
$16.95
Pesto My Roma
Nut-free pesto base topped with a three cheese blend. fresh mozzarella,
organic basil, and ripe roma tomatoes. Crust
basted with an herb garlic olive oil blend and dressed with organic micro-greens.
$16.95
The CPA (Chicken Pesto Artichoke)
Nut-free Pesto base topped with a three cheese blend. fresh mozzarella,
organic basil, chicken, and artichokes.
Crust basted with an herb garlic olive oil blend and dressed with organic micro-greens .
$18.95
*Gluten free cauliflower crust add $3. Available for any pizza upon request.
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